Lemon Tartlets Recipe

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Lemon Tartlets Recipe

Lemon Tartlets

This is a new recipe for me.  I wanted to do a Lemon Tartlet for the shower I’m hosting this weekend, so I tried this recipe from Pampered Chef.  It was pretty easy, and we liked the ending result.
Lemon Tartlet
Tart Shells:
1/2 cup butter, softened
1/3 cup sugar
1 egg white
1 1/4 cups flour
 
Filling:
2 eggs
1/3 cup sugar
1 Tbs. butter melted & cooled
2 tsp. lemon zest
3 Tbs. lemon juice
Powdered sugar
 
Preheat over to 325. Spray 2 mini muffin pans with PAM. In mixer bowl, beat butter and sugar until light and fluffy. Add egg white; blend well. add flour; mix just until well blended. Divide into 24 pieces and drop into muffin cups. Press into tart shells.
 
For filling, lightly whisk eggs. Whisk in sugar and butter, lemon zest and juice. Mix well. Pour filling evenly into tart shells.
 
Bake 20-22 minutes or until edges are light golden brown. Remove pan to cooling rack for 5 mins. Remove from pan and cool completely. Store tightly covered in refrigerator. Sprinkle with powdered sugar before serving.
YIELD: 24 tartlets (I only got 18 out of my batch with 3/4 of an oz of dough each).
90 calories each
Pampered Chef Recipe
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Comments

  1. Those look great…I love lemon anything..

  2. Yum! I love that there are few ingredients, and they are things I usually have. This recipe will come in handy. Thanks for sharing.

    • Beth, it was so easy. Also, I was hoping to be able to make them in advance for my shower. I tried them today (two days later), and they even taste better. Thanks for checking it out.

  3. I love anything lemon! I’m going to try these, especially when we need a little sunshine in the middle of winter! Pinning these! I have a link party going on right now…would love if you linked up!

    http://daysofchalkandchocolate.blogspot.com/2012/01/latest-and-greatest-friday-15.html

  4. These look so yummy! Can’t wait to give them a try.

  5. This recipe sounds delish! Thanks for sharing! :) I’m a new follower!

  6. I LOVE your recipe! Would you come over to CAST PARTY WEDNESDAY and share this yummy recipe with us?
    Thanks,
    I hope to see you there!
    Sheryl
    http://www.ladybehindthecurtain.com/?p=23007

  7. These look amazing!

  8. Lemon is my second favorite flavor (after chocolate of course) Love these and will be trying them. I have the mini tart pan and the wooden thingy. Thinking about it, I have all the ingredients…these might be in my very near future!
    Pinned!

  9. I love anything lemon. These look amazing! Just pinned so I can try them. Thanks for sharing at Terrific Tuesdays.
    Rachel

  10. Desiree says:

    Did you use tart shells or can you just use a mini muffin tin?

  11. Desiree says:

    ok, I saw the part about the muffin pans. oops! I’m just confused a little about the tart shells and filling?

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