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Lemon-Garlic Brown Rice with Parsley
Course
Side Dish
Cuisine
Rice
Keyword
best rice dish, brown rice, garlic, lemon, rice, side dish
Prep Time
5
minutes
minutes
Cook Time
48
minutes
minutes
Resting Time
10
minutes
minutes
Total Time
53
minutes
minutes
Servings
12
servings
Calories
95
kcal
Ingredients
1
cup
uncooked brown rice
soaked
2
tablespoons
butter
2
large cloves garlic
minced
1
tablespoon
finely grated lemon peel
1/2
teaspoon
black pepper
2
cups
chicken broth
1/4
cup
water
1/2
teaspoon
salt
2
tablespoons
chopped fresh parsley
1
tablespoon
fresh-squeezed lemon juice
Instructions
Gather your ingredients
Combine all ingredients except parsley and lemon juice in a large saucepan
Bring to boil over high heat, then stir to prevent burning on the bottom
Adjust heat to low/simmering and cover tightly with lid
Allow to simmer for 40-50 minutes or until the liquid has been absorbed
Add in parley, lemon juice and stir to mix
Remove from heat and let rest for 10 minutes
Serve and enjoy!