Cream Cheese Peppermint Frosting Recipe
These fun Christmas cupcakes have a peppermint cream cheese frosting that delights.
Servings 24 cupcakes
– Ingredients Needed
- 16 oz cream cheese softened
- 1 cup butter 2 sticks, softened
- 2 lbs powdered sugar sifted
- 2 tsp vanilla
- 1 tsp peppermint
- 1/8 cup heavy whipping cream
Cream Cheese Peppermint Frosting Recipe – Instructions
Take softened cream cheese and butter and cream together until smooth.
Add in powdered sugar, about 2 cups at a time, mixing slowly in between.
Once combined, add vanilla, peppermint and heavy whipping cream. Mix until combined, but do not over mix. With cream cheese frosting, it can be sticky and hard to work with if it is mixed too much.