We had such a great time with our original “Fun with Food” day, that I decided to do it with a Valentine theme.
Breakfast – Heart Pancakes, Raspberries and Orange Juice
Lunch – Tomato Soup with Heart Shaped Toasted Cheese
Snack – Pretzels, Raspberries, Heart Shaped Kiwi and Satsuma
Dinner – Spaghetti with Heart Shaped Parmesan Crisp
I also wanted to include a picture of how I did the Parmesan crisp. I put freshly grated Parmesan in a cookie cutter mold and patted down gently on a silicon baking sheet. Then, I removed the mold and made a few others. I baked them at 400 for 5 minutes or until golden brown.
Wife of the perfect partner for me. Mother of Three. Lover of fun, creativity, cooking, adventure, puzzles, games, family but most importantly Jesus. I run the blog Meaningful Mama. The heart of my blog is the character development series for teaching kids. The icing on the top consists of parenting tips, crafts, recipes, cakes and more. Read more...
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